Gluten Free

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We make every effort to provide a healthy menu. And we’ve always insisted that anyone suffering with allergies should speak to their server, because most dishes can be modified and pretty much all dietary requirements can be catered for at our restaurant.

If you’re gluten intolerant, you can opt to swap any of the wheat noodle dishes for rice noodles, which are just a tasty and completely gluten free.

Also we use naturally fermented Kikkoman soy sauce at Lemongrass, which according to Celiac.com can be considered gluten free.