High Grade, Rice Milled to 60%. Centuries old tradition and craftsmanship has been used in producing these premium sakes. They represent the Sake maker’s passion and we hope they will ignite yours. Ginjo Sake’s fine texture and flavours are best shown when served chilled. Whilst Sake perfectly compliments various sushi and sashimi dishes, they do pair well with other dishes like veal, pork, grilled meats and spicy dishes. Pearl Sake and flavoured sakes fruity and sweet tones can also make an interesting pairing with a variety of deserts.

High Grade, Rice Milled to 60%. Centuries old tradition and craftsmanship has been used in producing these premium sakes. They represent the Sake maker’s passion and we hope they will ignite yours. Ginjo Sake’s fine texture and flavours are best shown when served chilled. Whilst Sake perfectly compliments various sushi and sashimi dishes, they do pair well with other dishes like veal, pork, grilled meats and spicy dishes. Pearl Sake and flavoured sakes fruity and sweet tones can also make an interesting pairing with a variety of deserts.

High Grade, Rice Milled to 60%. Centuries old tradition and craftsmanship has been used in producing these premium sakes. They represent the Sake maker’s passion and we hope they will ignite yours. Ginjo Sake’s fine texture and flavours are best shown when served chilled. Whilst Sake perfectly compliments various sushi and sashimi dishes, they do pair well with other dishes like veal, pork, grilled meats and spicy dishes. Pearl Sake and flavoured sakes fruity and sweet tones can also make an interesting pairing with a variety of deserts.

All Prices in Barbados Dollars